Sourdough Baking Tools

HOTEC · Bread slings and lifting mats

HOTEC reinforced silicone sling pair

Two orange-edged silicone pads shown with their long handles
Two orange-edged silicone pads shown with their long handles

Check the fit before you buy

Match the pads to the floor, then check where the handles sit with the lid closed.

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When to choose it

Choose these if you rotate between a boule and a bâtard. The picture shows two distinct support areas and the listing gives an overall length that includes handles. Lay each pad in the cold vessel to see how much of the loaf it will support.

The seller describes 0.7 mm silicone over a fiberglass core and a 500 °F maximum. Compare the recipe and the limits of the other pieces in the setup before heating. A deeper vessel makes handle reach more important than it is on a shallow cloche base.

Specifications

Brand
HOTEC
Construction
Reinforced sling pair
Work task
Transfer shaped dough
Model
GJD-T02O
Pack
Round and oval sling
Construction
Silicone with fiberglass core
Listing thickness
0.7 mm
Listing maximum
500 °F
Amazon.com reference
B0G2PNY4T5

Care and other choices

Review the listed dimensions and materials ↑

Related choice Fogmhu four-handle round and oval bread slings ↗

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Questions about this product

Which pad should I try for an elongated loaf?

Start with the oval pad. Check that the ends of the dough will be supported inside the vessel.

Can I size a boule from the 22-inch listing dimension?

That is an overall dimension. Measure the circular pad itself before matching it to the loaf.

How does the seller recommend cleaning the slings?

The listing allows washing with soapy water or using a dishwasher.

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